For Brian Adair, his career in hospitality started two days after graduation. “I started working as a doorman at Zeno’s Pub on the Monday after commencement,” he said. That was five years ago. From that first job, he moved to serving, and then bartending. “Zeno’s Pub has been the place where I have celebrated my undergraduate and graduate graduations, family reunions, and was my usual hangout spot during my college career. I made countless friends and witnessed awesome musical performances. It has a special place in my heart and I am happy to contribute to the sense of community I have found there,” he said.
Ellen Braun’s hospitality story started with a detour. “I graduated from Penn State in 1984 with a degree in English and quickly realized that I was so shy and introverted that I wasn’t emotionally prepared for any of the career paths I’d dreamed of,” she said. So, to overcome it, she got what she calls “assertiveness training” — a job at The All American Rathskeller. The job turned out to be a crash course, not only in confidence, but also in her career path.
There’s only one place in the world where you can see John Cappelletti’s Heisman Trophy, or dozens of other once-in-a-lifetime items that memorialize great moments in Penn State Athletics history.
Located within Beaver Stadium, the Penn State All-Sports Museum offers an in-depth look at the rich tradition and history of the many achievements of Nittany Lion student-athletes. Penn State alumnus Ken Hickman returned to his alma mater in 2006 and has since served as director of the museum. He offered insights into what Penn Staters should keep an eye out for and details on the current World War II exhibit that’ll be on display for the next three years.