Welcome to Bellefonte, Pennsylvania – a picturesque town brimming with history, charm, and, most importantly, a vibrant food scene that will leave your taste buds tingling with delight. Nestled amid the breathtaking landscapes of Central Pennsylvania, this quaint town boasts an array of delectable dining options that are sure to satisfy everyone’s taste buds from food connoisseurs to casual travelers seeking culinary delights.

As summer begins to wane, fall’s favorite fruit steps in front and center - Apples! Tait Farm Foods line-up of apple products and accompanying recipes provide seasonal tastes to be celebrated and enjoyed at tailgates or at home.

Fall is the perfect season to enjoy what is grown, produced and crafted in Happy Valley, PA. Happy Valley Agventures, a joint initiative of The Happy Valley Adventure Bureau and the Chamber of Business & Industry of Centre County, has a few suggestions to get you started on a memorable seasonal agventure.

Located in the heart of Central Pennsylvania, Mount Nittany Vineyard & Winery is a family farm winery nestled on the side of Mount Nittany. The winery offers exceptional, locally produced wine from its 65-acre mountainside setting minutes from State College. Come visit the winery this fall to enjoy special events that show off the beautiful location and include great food and their famous wine.

Come explore the majestic hills and valleys of Happy Valley with The Happy Valley PA GeoTour! This tour is a great way to enjoy the outdoors no matter the season in addition to being an adventure for all ages.

Get ready to mark your calendars for an exciting cinematic extravaganza in Happy Valley! The fifth annual Centre Film Festival is set to take place from Monday, October 30th to Sunday, November 5th. This highly anticipated event serves as a platform for student filmmakers, independent creators, and established talents to showcase their captivating stories.

RE Farm Café at Windswept Farm is a unique farm-to-table experience where you can see the farm from your seat at the table. The setting — nestled in a panoramic sweep of farmland — is just the beginning. The café itself is sustainably built, the chefs (called composers) spend time tending the vegetables as they are grown, and every food either comes from the farm itself, or from a tiny network of sustainable growers.

The Happy Valley Adventure Bureau (HVAB) will begin accepting nominations for the second annual Happy Valley Hospitality Awards on Thursday, Aug. 3, coinciding with Hospitality Appreciation Night at the State College Spikes.

Eric Rusnak is making his hometown of Philipsburg an even better place to live, work, and play. Get ready to delve into the heart of his efforts, exploring the impact of his work and the positive changes he's bringing to Happy Valley.