While this summer’s Central Pennsylvania Festival of the Arts will be taking place in the “virtual” world due to the COVID-19 pandemic, Festival organizers have kept the tradition of issuing a collectible Festival poster.

Central PA 4th Fest has celebrated our nation’s birthday in Centre County since 1927. In 2020, Central PA 4th Fest WILL BE celebrating Independence Day in Happy Valley, albeit a little bit differently.

For the first time in the area, The State College NAACP will commemorate Juneteenth in State College with a mix of events in-person and online events on June 19, 2020.

The Spikes invite you to start your summer at Medlar Field at Lubrano Park with a Father’s Day Family Catch on the Field. The event will take place from 11 a.m. to 3 p.m. on Sunday, June 21.

Happy Valley is full of breath-taking views, picturesque places and adventures waiting to be discovered. Why not combine them all into one scenic drive? Well that’s just what we did! Pick a nice sunny day or an evening where the sunset is glowing across the horizon and hop in your car, roll down the windows and take a drive through the scenic Happy Valley.

The first pizzeria in the United States opened in New York City in 1905. Today, there are more than 61,000 across the nation, making it fairly obvious that Americans have a love for pizza. Every day, 13 percent of the population eats some form of pizza, and we spend $38 billion annually satisfying our craving!

There is no shortage of cozy, local coffee shops for Happy Valley to enjoy. Whether you’re strolling the streets of downtown, dropping in on your way to work or sharing a leisurely Saturday morning with a friend, you’ll have plenty of cafes to choose from!

Once a year the borough of State College takes on a new identity, becoming the City of THON for the duration of THON Weekend. The ceremonial renaming has become a highly anticipated tradition for the past five years and will once again continue to spread the magic of THON Weekend from 6 p.m. on Friday, February 21st to 4 p.m. on Sunday, February 23rd, 2020.

State College is becoming known for its varied cuisine options and its plethora of talented chefs, who are pairing increasingly local ingredients in creative ways.