Live, Work, Play in Happy Valley
Greg Guise puts a new meaning on the term ‘active retirement.’ After graduating from Penn State and working as a videographer in Detroit and then in Washington, D.C. for 40 years, he’s back in Happy Valley. And when I call him, he’s climbing Rattlesnake Mountain to install communications gear for the amateur radio community. It’s “just a way of giving back,” he says just before he drives out of cell phone range. When he calls back, he tells me just why community is so, so important. Read on.
Live, Work, Play in Happy Valley
Local author and historian Rebecca Inlow wants to tell you about Philipsburg, and specifically about its movie palace The Rowland Theatre. A longtime volunteer for the theatre, Inlow has authored the book “The Rowland Story: Beauty from Ashes,” a labor of love that took 3 ½ years to complete (you can buy a copy at the theatre, or at Shindig Alley on the corner of Front and Pine in Philipsburg). She says it was worth it all to discover “little pieces of history that you can find around every corner.”
Food & Drink
Duke Gastiger has been part of the Happy Valley food landscape for more than 50 years. His culinary footprint started when a friend asked him,“If you could buy any bar in State College, which one would it be?” “The All-American Rathskeller, of course,” he answered, and when he found out it was for sale, he bought it. In the years after that, he also debuted Spats Café and Speakeasy on College Avenue, then in 2019, he and his wife Monica pioneered a new culinary experience: RE Farm Café.