A local favorite since 1827, the Hublersburg Inn serves spirited American cuisine in a unique, historic atmosphere. Since purchasing the Inn in 2007, Andi Heidt and her staff have transformed this local “watering hole” into one of the best destination restaurants in the Centre Region.
If you ask a resident of Happy Valley where to find a “fine dining” experience in the region, you’re likely to get a wide range of responses. As one local said in a social media poll, it all depends on your definition of fine dining.
Every tailgate in Happy Valley has their specialties and go-to dishes, but if you are looking to change it up this year there are dozens of options for takeout and catering across State College. Not only is the food great — but by picking up delicious dishes locally or having your tailgate catered, you’re already winning by giving yourself more free time to enjoy the tailgate party.