Happy Valley has such an abundance of farm markets and community supported agriculture (CSA) options that it’s easy to make “eat fresh, eat local” a way of life. Between weekly markets, CSA delivery and local farms, our family enjoys a year-round supply of meat and eggs, dairy products and seasonal vegetables, all grown or raised right here in Happy Valley.
RE Farm Café at Windswept Farm is a unique dining experience where you “can see our farm from your table,” says LLC Managing Member Duke Gastiger. The café itself is sustainably built, their chefs (called composers) spend time tending the vegetables as they are grown, and every food either comes from the farm itself, or from a tiny network of sustainable growers. The result? Reviewers gravitate to the word “amazing.”
A local’s guide to must-see agricultural destinations
Whether it’s trying a craft beverage, picking your own bucket of blooms, bringing home a basket of apples, or touring a cheese cave, Happy Valley Agventures destinations offer something that every visitor to the region can enjoy.